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From Sichuan’s well-known dan dan noodles to stir-fried cheung entertaining (rice noodle roll) with a Hong Kong-model chili shrimp oil on their Cantonese menu, Sunny's Chinese is undoubtedly an training and an explosion for our taste buds.@thecheekygastronome/Instagram Quintessentially and iconically Chinatown, King’s Noodle attracts gazes up